WHAT TO COOK & HOW TO COOK IT COOKBOOK JANE HORNBY DESSERTS, SIMPLE SUPPERS YUM!

Sew Many Books and Treasures
(3078)
Seller's other items
Contact seller
US $40.00
Condition:
Very Good
“The cookbook is in very good condition. The upper right hand corner, shows light scuffing, on the ”... Read moreabout condition
Hurry before it's gone. 1 person is watching this item.
Breathe easy. Returns accepted.
Shipping:
US $4.00 USPS Media MailTM.
Located in: East Stroudsburg, Pennsylvania, United States
Delivery:
Estimated between Mon, Apr 21 and Thu, Apr 24 to 43230
Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the shipping service selected, the seller's shipping history, and other factors. Delivery times may vary, especially during peak periods.
Returns:
30 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Payments:
       Diners Club
Earn up to 5x points when you use your eBay Mastercard®. Learn moreabout earning points with eBay Mastercard

Shop with confidence

eBay Money Back Guarantee
Get the item you ordered or your money back. Learn moreeBay Money Back Guarantee - opens new window or tab
Report this item - opens in new window or tab
Seller assumes all responsibility for this listing.
eBay item number:163649545427
Last updated on Aug 22, 2024 07:45:11 PDTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“The cookbook is in very good condition. The upper right hand corner, shows light scuffing, on the ...
ISBN
9780714859583
Book Title
What to Cook and How to Cook It
Publisher
Phaidon Press, Incorporated
Item Length
10.6 in
Publication Year
2010
Format
Hardcover
Language
English
Item Height
1.5 in
Author
Jane Hornby
Genre
Cooking
Topic
General
Item Weight
71 Oz, 71.1 Oz
Item Width
8.7 in
Number of Pages
416 Pages

About this product

Product Information

What to Cook and How to Cook It is the ultimate cookbook for beginners, showing how to cook easy, delicious meals for every day of the week. With a winning combination of clear step-by step-photographs, and authoritative, foolproof recipes, it takes 100 favourite everyday dishes and guides the reader through every step of the cooking process with recipes that absolutely anyone can follow. Each ingredient and stage of the cooking process is illustrated with a clear colour photograph, and the striking, simple design will encourage anyone who lacks confidence at cooking to have a go at producing nutritious, home-cooked food for their family and friends. Every stage is clearly explained, with no prior knowledge taken for granted. Even common terms such as 'finely chopped' are explained in an illustrated glossary. The recipes are written by a highly experienced food writer with years of expertise in creating simple, foolproof recipes, and each one has been tested several times to ensure that it is easy to follow. Additional hints and tips are provided on how to choose ingredients, how to rescue a recipe if things go wrong, and how to adapt the dish with different ingredients. Unlike most beginners' cookbooks, this one does not attempt to teach techniques, such as pastry and breadmaking: it focuses purely on creating straightfoward, enjoyable meals that are easy to cook. The recipes are extremely practical, using ingredients available in any market or supermarket, do not require specialist equipment, and are economical and nutritious. To make it simple to decide what to cook, the recipes are divided into chapters on breakfasts and brunches, light weekday meals and lunches, dishes for sharing, quick and easy suppers, weekend main meals that take longer to cook, and desserts and baking. What to Cook will equip any novice cook with a repertoire of simple, crowd-friendly dishes that they can cook to perfection with confidence.

Product Identifiers

Publisher
Phaidon Press, Incorporated
ISBN-10
0714859583
ISBN-13
9780714859583
eBay Product ID (ePID)
84333623

Product Key Features

Book Title
What to Cook and How to Cook It
Number of Pages
416 Pages
Language
English
Publication Year
2010
Topic
General
Genre
Cooking
Author
Jane Hornby
Format
Hardcover

Dimensions

Item Height
1.5 in
Item Weight
71 Oz, 71.1 Oz
Item Length
10.6 in
Item Width
8.7 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
22
Reviews
'One of the most heavily illustrated cookbooks of all time - Nothing's left to chance and everything is beautifully explained - It could just be the best book for novice cooks ever.' Westside, " "A Gen Y Nigella Lawson" - Glamour "UK food writer Hornby's voluminous compendium of culinary classics deserves to make the short list for novice cooks interested in learning how to make the basics from scratch. Over the course of the book's 400‐plus pages, Hornby guides readers through everyday favorites like Huevos Rancheros, Lasagna, Paella, chicken wings and blue cheese dip, and apple pie. Though there are the occasional minor variations on classic recipes (a bay leaf is added to milk simmering for mac and cheese), Hornby's by‐the‐book approach to everyday eating is a terrific resource for those with a taste for tradition. . . a terrific guide." - Publishers Weekly , Starred Review "One of the most heavily illustrated cookbooks of all time - Nothing's left to chance and everything is beautifully explained - It could just be the best book for novice cooks ever." - Westside ", "Makes cooking a doddle."--Sunday Times "My friend Simon brought me this cookbook when I first moved to London, as he knew I was useless in the kitchen. It saved me."--Mail on Sunday "One of the most heavily illustrated cookbooks of all time - Nothing's left to chance and everything is beautifully explained - It could just be the best book for novice cooks ever."--Westside "Hornby's by-the-book approach to everyday eating is a terrific resource for those with a taste for tradition."--Publishers Weekly, 'My friend Simon brought me this cookbook when I first moved to London, as he knew I was useless in the kitchen. It saved me.' Mail on Sunday, "Makes cooking a doddle."Sunday Times "My friend Simon brought me this cookbook when I first moved to London, as he knew I was useless in the kitchen. It saved me."Mail on Sunday "One of the most heavily illustrated cookbooks of all time - Nothing's left to chance and everything is beautifully explained - It could just be the best book for novice cooks ever."Westside "Hornby's by-the-book approach to everyday eating is a terrific resource for those with a taste for tradition."Publishers Weekly, "Makes cooking a doddle."-- Sunday Times "My friend Simon brought me this cookbook when I first moved to London, as he knew I was useless in the kitchen. It saved me."-- Mail on Sunday "One of the most heavily illustrated cookbooks of all time - Nothing's left to chance and everything is beautifully explained - It could just be the best book for novice cooks ever."-- Westside "Hornby's by-the-book approach to everyday eating is a terrific resource for those with a taste for tradition."-- Publishers Weekly, 'Hornby's by-the-book approach to everyday eating is a terrific resource for those with a taste for tradition.' Publishers Weekly, 'makes Cooking a Doddle' Sunday Times
Publication Date
2010-10-02
Photographed by
Angela Moore
Grade from
Seventh Grade
Dewey Decimal
641.5
Grade to
College Graduate Student
Designed by
Hasting, Julia, Schweizer Und Partner Sml Office, Sml Office Schweizer Und Partner

Item description from the seller

About this seller

Sew Many Books and Treasures

100% positive feedback•5.0K items sold

Joined Oct 2003
Welcome to my eBay Store. Thanks for visiting!I sell a number of things, with a focus on crafts and books. Please add me to your list of favorite sellers and visit often. Thank you for your business.
Visit storeContact

Popular categories from this store

See allcategories
Cross StitchCookbooksQuiltingKnittingPaintingMisc craftsBooksCardsNapkins

Seller feedback (3,082)

All ratings
Positive
Neutral
Negative
  • c***l (5598)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    Just what my wife needed! Fantastic item and quickly shipped! Highly recommended!!
    CREATING AND THE ART OF BLENDING COLORS IN CANDLES VINTAGE REDDIG-GLO CRAFT BOOK (#163649545421)
  • d***a (4851)- Feedback left by buyer.
    Past year
    Verified purchase
    Item as described, prompt shipping, thanks
    30 MINUTES TO MEALTIME FAVORITE BRAND NAME RECIPES COOKBOOK SOUTHWEST FOODS MORE (#163617321807)
  • r***e (17)- Feedback left by buyer.
    Past year
    Verified purchase
    Came in super fast and I totally love it. Thank you.
    30 MINUTE MEALS WITH CHICKEN & GROUND BEEF PILLSBURY COOKBOOK SEPTEMBER '02 #259 (#163617323175)
See all feedback

Product ratings and reviews

Learn more
5.0
1 product ratings
  • 1 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
  • 0 users rated this 3 out of 5 stars
  • 0 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

Would recommend

Good value

Compelling content

Most relevant reviews

See all 1 reviews
  • by inpursuitofasimplelife
    Dec 25, 2019

    Great cookbook!

    Book arrived quickly and in excellent (like new) condition. Great value and the content is very appealing.

    Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books

|Listed in category:

More to explore :