SALSAS & SAUCES by Gina Steer 40 Tantalizing Recipes ISBN 9781407501260 NEW!
US $42.77
or Best Offer
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller’s listing for full details.
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Pickup:
Free local pickup from Thief River Falls, Minnesota, United States 56701
Shipping:
Free USPS Media MailTM.
Located in: Thief River Falls, Minnesota, United States
Delivery:
Estimated between Sat, May 24 and Fri, May 30 to 43230
Returns:
30 days returns. Seller pays for return shipping.
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eBay item number:256890443757
Item specifics
- Condition
- Signed By
- not signed
- Book Title
- Salsas & Sauces 40 Tantalizing Recipes
- Book Series
- Cookbook
- Original Language
- English
- Item Length
- 8 in
- Vintage
- No
- Personalize
- No
- Format
- Hardcover
- Language
- English
- Item Height
- 10 in
- Personalized
- No
- Features
- Illustrated, Rare, Many Tasty Recipes, 40 Rare and Surprising Recipes
- Topic
- American Cuisine, Baking, Cold Meals, Cooking, Cooking by Ingredient, Culinary Arts, Dips, Do-It-Yourself, Food, Herbs, Italian Cuisine, Mexican Cuisine, Sauces, Vegetarian Cooking, Salsas, Spices, Vegetables, Beans, Guacamole, Sour Cream, Pico de Gallo, Salsa Verde, Salsa Roja, Tomatilla, Salsa Ranchera, Salsa Taquera, Jicama Salsa, Fruit & Vegetable Salsas, Borracha, Jalapenos/Peppers
- Item Width
- 0.5 in
- Signed
- No
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Publisher
- Parragon Publishing
- Intended Audience
- Young Adults, Adults
- Inscribed
- No
- Edition
- Collector's Edition, First Edition, Limited Edition, Special Edition, Love Food Edition
- Publication Year
- 2007
- Type
- Cookbook
- Literary Movement
- Contemporary
- Era
- 2000s
- Illustrator
- Parragon
- Genre
- Art & Culture, Cookbooks, Food & Drink, Health, Treatments & Medicine, Leisure, Hobbies & Lifestyle, Mind, Body & Spirit, Modern & Contemporary, Personal & Professional Development
- Country/Region of Manufacture
- United States
- Item Weight
- 16 ounces
- Number of Pages
- 50+
- Personalization Instructions
- none
- ISBN
- 9781407501260
Item description from the seller
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