Killer Ribs : Mouthwatering Recipes from North America's Best Rib Joints

US $4.99
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Like New
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Located in: Houston, Texas, United States
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eBay item number:274890352402

Item specifics

Condition
Like New: A book that looks new but has been read. Cover has no visible wear, and the dust jacket ...
Binding
Spiral-bound
Product Group
Book
Book Title
Killer Ribs : Mouthwatering Recipes from America's Best Rib Joints
Book Series
Images of America
Publisher
Becker&Mayer! Books
Weight
0 lbs
IsTextBook
No
Type
Picture Book
Format
Spiral
Author
Nancy Davidson
Features
Spiral Bound
Genre
Cooking
Country/Region of Manufacture
America
Topic
Methods / Barbecue & Grilling, Courses & Dishes / General
ISBN
9781932855371
Item Length
8.9 in
Publication Year
2006
Language
English
Illustrator
Yes
Item Height
0.5 in
Item Weight
13.4 Oz
Item Width
7.8 in
Number of Pages
112 Pages
Category

About this product

Product Identifiers

Publisher
Becker&Mayer! Books
ISBN-10
1932855378
ISBN-13
9781932855371
eBay Product ID (ePID)
50231489

Product Key Features

Book Title
Killer Ribs : Mouthwatering Recipes from America's Best Rib Joints
Number of Pages
112 Pages
Language
English
Publication Year
2006
Topic
Methods / Barbecue & Grilling, Courses & Dishes / General
Illustrator
Yes
Genre
Cooking
Author
Nancy Davidson
Format
Spiral

Dimensions

Item Height
0.5 in
Item Weight
13.4 Oz
Item Length
8.9 in
Item Width
7.8 in

Additional Product Features

Intended Audience
Trade
Grade From
Eighth Grade
Grade To
College Graduate Student
Synopsis
Killer Ribs serves up smokin' recipes for the most succulent sauces, spiciest rubs, and juiciest ribs you've ever tasted. With contributions from the hottest barbecue rib joints in the United States and Canada, every mouthwatering regional style is represented. Whether you're a seasoned barbeque enthusiast or a hungry greenhorn, you'll be inspired to create the tempting dishes cooked up by award-winning chefs from every corner of the continent. These passionate rib aficionados have developed unique andbona fide methods of smoking, grilling, and baking the most tender, unforgettablerib 'cue. Spanning from East to West, Texas to Toronto, and countless spots in between, the tried-and-true backcountry recipes and professional secrets packed into Killer Ribs will fire up your inner barbeque buff and leave you smacking your lips in delight. Killer Ribs offers up tantalizing recipes from the best barbecue rib chefs in the United States and Canada. Indulge your every ribcraving with: - Tangy, slow-roasted baby-backs - Falling-off-the-bone honey-mustard pork spare ribs - Zesty black pepper beef ribs - Sweet pineapple loin-back pork ribs - Citrus-laden alligator ribs ...Plus an array of mops, rubs, and sauces, from a Southern mutton mop to a tongue-torching Southwestern dry rub and a sweet-and-sticky Kansas City barbecue sauce., Every mouthwatering style is represented in this collection featuring contributions from the hottest barbecue rib joints in the United States and Canada. These tried-and-true backcountry recipes and professional secrets will fire up readers' inner barbecue buff and leave them smacking their lips in delight., "Killer Ribs" serves up smokin' recipes for the most succulent sauces, spiciest rubs, and juiciest ribs you've ever tasted. With contributions from the hottest barbecue rib joints in the United States and Canada, every mouthwatering regional style is represented. Whether you're a seasoned barbeque enthusiast or a hungry greenhorn, you'll be inspired to create the tempting dishes cooked up by award-winning chefs from every corner of the continent. These passionate rib aficionados have developed unique and bona fide methods of smoking, grilling, and baking the most tender, unforgettablerib 'cue. Spanning from East to West, Texas to Toronto, and countless spots in between, the tried-and-true backcountry recipes and professional secrets packed into "Killer Ribs" will fire up your inner barbeque buff and leave you smacking your lips in delight."Killer Ribs" offers up tantalizing recipes from the best barbecue rib chefs in the United States and Canada. Indulge your every ribcraving with: - Tangy, slow-roasted baby-backs- Falling-off-the-bone honey-mustard pork spare ribs- Zesty black pepper beef ribs- Sweet pineapple loin-back pork ribs- Citrus-laden alligator ribs ...Plus an array of mops, rubs, and sauces, from a Southern mutton mop to a tongue-torching Southwestern dry rub and a sweet-and-sticky Kansas City barbecue sauce.

Item description from the seller

About this seller

Joe Sells Anything

98.2% positive feedback3.0K items sold

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At Joe Sells Anything customer satisfaction is number one priority. Each item is inspected thoroughly for any flaws or defects. Joe Sells Anything does not sell junk, that is what the trash is for! ...
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Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
4.8
Shipping speed
5.0
Communication
4.9

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  • l***7 (615)- Feedback left by buyer.
    Past 6 months
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    Great seller! Packaged very well! Item as described! Fast shipping on sellers part, USPS very slow! No fault by seller! Thankyou!
  • j***t (532)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    A 5-STAR SELLER HERE !!! VERY HONEST, AS DESCRIBED AND FAST SHIPPING !!! THANK YOU !!!
  • 6***a (4)- Feedback left by buyer.
    Past month
    Verified purchase
    Ordered and got here super fast! The packaging was perfect to keep it safe and in a sealed bag. It’s also so cute and I was looking for the perfect bag!

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  • Great recipes!

    Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books