BISTRO COOKING By Patricia Wells New

Buglulushop
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Located in: Gulfport, Mississippi, United States
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eBay item number:297134571007

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Era
1980s
Narrative Type
Nonfiction
Features
Dust Jacket
Original Language
English
Country/Region of Manufacture
United States
ISBN
9780894806230
Book Title
Bistro Cooking
Publisher
Workman Publishing Company, Incorporated
Item Length
9.2 in
Publication Year
1989
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.8 in
Author
Patricia Wells
Genre
Cooking
Topic
Regional & Ethnic / French
Item Weight
10.6 Oz
Item Width
7.4 in
Number of Pages
320 Pages

About this product

Product Identifiers

Publisher
Workman Publishing Company, Incorporated
ISBN-10
0894806238
ISBN-13
9780894806230
eBay Product ID (ePID)
836636

Product Key Features

Book Title
Bistro Cooking
Number of Pages
320 Pages
Language
English
Topic
Regional & Ethnic / French
Publication Year
1989
Illustrator
Yes
Genre
Cooking
Author
Patricia Wells
Format
Trade Paperback

Dimensions

Item Height
0.8 in
Item Weight
10.6 Oz
Item Length
9.2 in
Item Width
7.4 in

Additional Product Features

Intended Audience
Trade
LCCN
89-040376
Dewey Edition
20
Reviews
"She really taught me modern, simplified French cooking. I discovered that book when I was really just getting serious about cooking. It was the time, it was the place, it was her voice. She understood French cooking and could tell me, an American, how to make it taste like it tastes in Paris, and I love that." --Melissa Clark-- Melissa Clark , WNYC, "She really taught me modern, simplified French cooking. I discovered that book when I was really just getting serious about cooking. It was the time, it was the place, it was her voice. She understood French cooking and could tell me, an American, how to make it taste like it tastes in Paris, and I love that." --Melissa Clark
Dewey Decimal
641.5944
Table Of Content
CONTENTS Introduction: Bistro as a Way of Life LES HOR D'OEUVRES, POUR VOUS METTRE EN APPETIT Appetizers, First Courses, and Palate Teasers LES SOUPES ET LES POTAGES DU JOUR Soups of the Day LES SALADES DU MARCHE Market Basket Salads LES PATES Pastas LES LEGUMES DE SAISON Seasonal Vegetables LES POMMES DE TERRE Potatoes LES OEUFS, LES FROMAGES, LES TERRINES, ET LES TARTES Eggs, Cheese, Terrines, and Tarts LES POISSONS ET LES FRUITES DE MER Fish and Shellfish LES VOLAILLES Poultry: Chicken, Duck, Guinea Hen, and Rabbit LES VIANDES, LES ROTIS, ET PLATS DU JOUR Meats, Roasts, and Daily Specials LES DESSERTS MAISON Homemade Desserts BASICS Pastries, Bread Dough, Sauces, and Stocks When in France Index
Synopsis
Bistro is warm. Bistro is family. Bistro is simple, hearty, generous cuisine-robust soups and country omelets, wine-scented stews and bubbling gratins, and desserts from a grandmother's kitchen. Researched and written by Patricia Wells, author of The Food Lover's Guide to Paris and The Food Lover's Guide to France, together with over 220,000 copies in print, here is a celebration of the no-nonsense, inexpensive, soul-satisfying cuisine of the neighborhood restaurants of France. BISTRO COOKING contains over 200 scrumptious bistro recipes made lighter and quicker for the way we cook today. Warm Poached Sausage with Potato Salad. Benoit's Mussel Soup. Guy Savoy's Fall Leg of Lamb. Beef Stew with Wild Mushrooms and Orange, Chicken Basquaise, Pasta with Lemon, Ham, and Black Olives, L'Ami Louis' Potato Cake, Provencal Roast Tomatoes, Pears in Red Wine, and Golden Cream and Apple Tart. Throughout, lively notes and sidebars capture the world of bistro owners in the kitchen, les grands chefs, and more. Selection of the Book-of-the-Month Club. Winner of the 1989 IACP Seagram Food and Beverage Award. Over 166,000 copies in print., Bistro is warm. Bistro is family. Bistro is simple, hearty, generous cuisine-robust soups and country omelets, wine-scented stews and bubbling gratins, and desserts from a grandmother's kitchen. Researched and written by Patricia Wells, author of The Food Lover's Guide to Paris and The Food Lover's Guide to France, together with over 220,000 copies in print, here is a celebration of the no-nonsense, inexpensive, soul-satisfying cuisine of the neighborhood restaurants of France.BISTRO COOKING contains over 200 scrumptious bistro recipes made lighter and quicker for the way we cook today. Warm Poached Sausage with Potato Salad. Benoit's Mussel Soup. Guy Savoy's Fall Leg of Lamb. Beef Stew with Wild Mushrooms and Orange, Chicken Basquaise, Pasta with Lemon, Ham, and Black Olives, L'Ami Louis' Potato Cake, Provencal Roast Tomatoes, Pears in Red Wine, and Golden Cream and Apple Tart.Throughout, lively notes and sidebars capture the world of bistro owners in the kitchen, les grands chefs, and more. Selection of the Book-of-the-Month Club. Winner of the 1989 IACP Seagram Food and Beverage Award. Over 166,000 copies in print.
LC Classification Number
TX719.W425 1989

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Buglulushop

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I am a wife of 35 years, a mother to three wonderful children, 4 amazing grandchildren! (number 5 on the way). Sewing and crafting is my passion.We buy new, old and vintage. We buy from online ...
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    The buyer was great to deal with. He answered all my questions, offered a great value on what I was looking to buy and the packaging of the items was great. When I plugged in the printer, it was just how it was described and he even sent the instructions on how to download the files. Shipping was super fast!
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    Thank you for the good feedback. I just have my account in my husbands name. I have only been doing this a couple of years since he retired just for something to do. I love to help people. But still make a lot of mistakes like did not show power cord, lol. Again thank you for your business, hope to do business with you in the future.
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4.5
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  • by maliesmom
    Jun 02, 2025

    Can't read everything all at once...look...

    Can't read everything all at once...looks like a keeper!

    Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books

  • by ettog
    Dec 06, 2022

    Bistro Cookbook

    I’m enjoying this cookbook. Lots of interesting recipes.

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

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