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How to Bake by Paul Hollywood HARDCOVER 2013

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eBay item number:333729524114
Last updated on May 27, 2025 12:43:46 PDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Original Language
ENGLISH
ISBN
140881949X
Book Title
How to Bake
Publisher
Bloomsbury Publishing
Item Length
10 in
Publication Year
2012
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1.1 in
Author
Paul Hollywood
Genre
Cooking
Topic
Courses & Dishes / Confectionery, Methods / Baking
Item Weight
40.6 Oz
Item Width
7.5 in
Number of Pages
304 Pages

About this product

Product Identifiers

Publisher
Bloomsbury Publishing
ISBN-10
140881949X
ISBN-13
9781408819494
eBay Product ID (ePID)
24038411297

Product Key Features

Book Title
How to Bake
Number of Pages
304 Pages
Language
English
Topic
Courses & Dishes / Confectionery, Methods / Baking
Publication Year
2012
Illustrator
Yes
Genre
Cooking
Author
Paul Hollywood
Format
Hardcover

Dimensions

Item Height
1.1 in
Item Weight
40.6 Oz
Item Length
10 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Reviews
"TV's rising star ... the greatest expert in the history of British television." -- The Guardian "I went straight for the flatbread recipe and it worked like a dream." --Nigel Slater, Observer "Home baking is all the rage - thanks in no small way to Paul Hollywood." -- Sunday Telegraph
Dewey Decimal
641.815
Synopsis
At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake . The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time. With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through the basic techniques, Paul explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, soda bread, ciabatta, focaccia, chapatis, Cheddar and apple bread, fruit loaf, fresh croissants, scones, classic Victoria sponge, lemon drizzle cake, baklava, buttery shortbread and triple layer chocolate cake. Time to get baking ..., The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time...With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through the basic techniques, Paul explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, tin bread, ciabatta, focaccia, sour cherry and chocolate loaf, Roquefort and almond bread, fresh croissants, milles feuilles, quiche, classic Victoria sponge, lemon drizzle cake, chocolate temptation cake, buttery shortbread and fiery ginger biscuits. Time to get baking ...With 120 recipes and luscious photography from Peter Cassidy, How to Bake is the answer to every baker's prayers. Scrumptious., Ready, set, BAKE! From the star of Netflix's Great British Baking Show , a delicious, easy-to-follow cookbook for every home chef who wants to master the Victorian sponge, avoid soggy pie bottoms, and win star baker. "Despite the temptation of icing-splattered pains aux raisins, crisp Cypriot almond biscuits, and a carrot and almond cheesecake, I went straight for the flatbread recipe and it worked like a dream." - Nigel Slater, The Guardian Paul Hollywood was the son of a baker long before he became a household name as a judge on The Great British Baking Show . Raised to make perfect breads, scones, and sponges, he advanced from his father's kitchen to become head baker at hotels around the world. As he worked, Hollywood became passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time. Now, in How to Bake, Hollywood introduces readers to his tried and true techniques. He has filled this book with easy-to-follow, clearly explained, utterly delicious recipes for an abundance of breads, pastries, cakes and biscuits from ciabatta to focaccia and fresh croissants to a classic Victoria sponge. As they say on Great British Baking Show : "Ready, Set, BAKE!"
LC Classification Number
TX763

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4.9
15 product ratings
  • 14 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
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See all 13 reviews
  • by bettyscurio
    Aug 10, 2020Top favorable review

    Great book for beginner bakers

    I'm loving this cookbook. If you are a fan of the Great American Baking Show you will love it. Paul Hollywood communicates his passion for baking so well you can't help but have passion for it also. I love the How to's at the beginning of the book that you can refer back to over and over and he has great step by step instructions. There is also a wide variety of bread and bake types to try. I will be enjoying this book for years. The only draw back is these are British recipes so you will need a scale for grams and conversion equations for this but that is easy with Google.

    Verified purchase: YesCondition: Pre-OwnedSold by: worldofbooksusa

  • by julali7291
    Jan 05, 2025

    Great cookbook for new and seasoned bakers!

    If you are new to baking this is a great resource to learn about baking bread and pastries. The recipes are not overly complicated and easy to follow.

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

  • by lmcooke1985
    Sep 07, 2021

    Spiral bound cookbook

    It is a great value. A spiral bound cookbook is so easy to use.

    Verified purchase: YesCondition: Pre-OwnedSold by: layitflatbooks

  • by anitaaamgr
    Mar 12, 2023

    Great value

    this cookbook is great, not just great recipes but educational as well

    Verified purchase: YesCondition: Pre-OwnedSold by: worldofbooksusa

  • by hewplun_0
    Jan 13, 2023

    good cook book lots of bread lots of pastries anything that needs dough really

    girlfriend loved it we watch gbbo

    Verified purchase: YesCondition: Pre-OwnedSold by: worldofbooksusa

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