Get your hands on The Chopped Cookbook and start cooking up a storm with the Food Network Kitchen! This hardcover book contains over 240 pages of delicious recipes that will have your taste buds tingling.
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About this product
Product Identifiers
PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-100770435009
ISBN-139780770435004
eBay Product ID (ePID)168539675
Product Key Features
Book TitleChopped Cookbook : Use What You've Got to Cook Something Great
Number of Pages240 Pages
LanguageEnglish
TopicRegional & Ethnic / American / General, General, Methods / General, Courses & Dishes / General
Publication Year2014
IllustratorYes
GenreCooking
AuthorFood Network Kitchen
FormatHardcover
Dimensions
Item Height0.9 in
Item Weight30.2 Oz
Item Length9.4 in
Item Width7.7 in
Additional Product Features
Intended AudienceTrade
LCCN2013-037025
Dewey Edition23
TitleLeadingThe
Dewey Decimal641.5
SynopsisWith nearly 200 recipes, The Chopped Cookbook teaches you how to combine pantry staples to make exciting meals so that the question "what's for dinner?" never stumps you again. If you've ever looked into your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake up weeknight dinners. Just as each basket on Chopped has many tasty possibilities, so, too, do the contents of your refrigerator. By showing you how to spin your favorite ingredients into 188 fun, doable, and delicious recipes--including go-to guides for making salad dressings and pan sauces, four-ingredient market baskets that can go in many tasty directions, and ideas for ways to reinvent pasta dinners--the culinary masterminds at Food Network set you up for mealtime victory every night., With nearly 200 recipes, The Chopped Cookbook teaches you how to combine pantry staples to make exciting meals so that the question "what's for dinner?" never stumps you again. If you've ever looked into your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake up weeknight dinners. Just as each basket on Chopped has many tasty possibilities, so, too, do the contents of your refrigerator. By showing you how to spin your favorite ingredients into 188 fun, doable, and delicious recipes-including go-to guides for making salad dressings and pan sauces, four-ingredient market baskets that can go in many tasty directions, and ideas for ways to reinvent pasta dinners-the culinary masterminds at Food Network set you up for mealtime victory every night.