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Easy Low-Cal Vegan Eats : 60 Flavor-Packed Recipes under 400 Calories per Serving by Jillian Glenn (2021, Trade Paperback)
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Easy Low-Cal Vegan Eats : 60 Flavor-Packed Recipes With Less Than 400 Calorie....
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About this product
Product Identifiers
PublisherPage Street Publishing Company
ISBN-10164567326X
ISBN-139781645673262
eBay Product ID (ePID)20050391113
Product Key Features
Book TitleEasy Low-Cal Vegan Eats : 60 Flavor-Packed Recipes under 400 Calories Per Serving
Number of Pages168 Pages
LanguageEnglish
TopicHealth & Healing / Weight Control, General, Vegan
Publication Year2021
IllustratorYes
GenreCooking
AuthorJillian Glenn
FormatTrade Paperback
Dimensions
Item Height0.4 in
Item Weight14.2 Oz
Item Length9 in
Item Width7.7 in
Additional Product Features
Intended AudienceTrade
LCCN2020-948565
Reviews"Jillian Glenn creates delicious, and gorgeous, plant-based recipes. From "never boring dinner" to her chapter "there's always room for dessert", there is something for everyone in this colorful cookbook." --Clare Langan, Editorial Director, The Feedfeed "I discovered Jillian and Peanut Butter and Jilly while scrolling through Instagram. There was a picture of the most delicious looking lemon loaf I had ever seen! I love baking and when I looked up her recipe, I was shocked at how simple it was to make and how amazing it tasted... you truly can't believe it's vegan! Jillian Glenn is the future of the vegan movement and her Easy Low-Cal Vegan Eats cookbook is a must have not just for vegans but for anyone looking to increase your health without decreasing the taste of your food!" --DeVon Franklin, Hollywood Producer & New York Times Bestselling Author "Jill's cookbook is the perfect go-to resource for delicious and easy Meatless Monday meals at home. Her recipes use readily available ingredients and simple techniques that make plant-based cooking effortless, even for a beginner. Jill provides family-friendly recipes for breakfast, lunch, and dinner that make eating a full day of meatless meals extremely enjoyable - not to mention better for our personal and planetary health!" --Dana Smith, Campaign Director, Meatless Monday "Whether you're vegan or not, Jill's recipe book is a must have. With her amazing creativity, she will take you into another world and help you discover the meaning of sumptuous vegan food!" --Georges Laraque, Former NHL player, Animal Rights Activist, Spokesperson for PETA "Treat your loved ones and yourself with this comforting recipe from Easy Low Cal Vegan Eats cookbook" -- VegNews "I'm not sure where Jill's magic comes from... but her easy & delicious recipes lured me in line before I even knew they were vegan!" --Chef Ford Fry, Restaurateur and Co-Author of Tex-Mex Jill is a talented recipe developer who makes vegan baking easy to do and tastes incredibly delicious. Every photo and video of her sinful desserts is enough to make your mouth water, so have your apron handy! --Hailey Welch, Editor, The Beet, "These recipes make plant-based cooking effortless, even for a beginner." --Dana Smith, campaign director for Meatless Monday "Jillian Glenn is the future of the vegan movement, and this book is a must-have--not just for vegans but for anyone looking to improve their health without decreasing the taste of their food!" --DeVon Franklin, Hollywood producer and New York Times bestselling author "With her amazing creativity, Jill will help you discover the meaning of sumptuous vegan food!" --Georges Laraque, former NHL player, animal rights activist and PETA spokesperson "I'm not sure where Jill's magic comes from, but her easy and delicious recipes lured me in before I even knew they were vegan!" --Chef Ford Fry, restaurateur and co-author of Tex-Mex "Jillian Glenn creates delicious and gorgeous plant-based recipes, and there is something for everyone in this colorful cookbook." --Clare Langan, editorial director for feedfeed "Jill is a talented recipe developer who makes vegan baking incredibly delicious and easy to do." -Hailey Welch, social media editor at The Beet
Dewey Edition23
Dewey Decimal641.56362
SynopsisEffortless Plant-Based Meals that Taste Downright IndulgentJillian Glenn takes the guesswork out of eating healthier with 60 delectable recipes that will nourish your body and are guaranteed to leave you feeling full. Each generous serving clocks in at less than 400 calories, making it easy to maintain your health and shrink your waistline. Forget fad diets, with their complicated rules and restrictions. Jillian provides you with the practical, intuitive tips you need for lasting results, and her mouthwatering recipes balance proteins, complex carbohydrates and healthy fats that will sustain you for longer, making you less likely to crash and overeat later.With endless options for everything from bold breakfasts to splurge-worthy sweets, you can enjoy all your favorite flavors any time of day. Kick off your morning with Streusel-Topped Oatmeal Coffee Cake or On-the-Run Everything Bagel Bites. Enjoy a dinner of Baked Black Bean Burgers with Avocado Salsa or Low-Carb Cheesy Cauliflower Casserole. And reward yourself with an Autumn Apple Cider Donut or a Snickerdoodle Cookie for dessert. You won't believe what you can eat while staying on track with your plant-based diet and health goals.Using easy-to-find ingredients and pantry staples, as well as simple, straightforward cooking techniques, these are no-fuss vegan recipes anyone can make and everyone will enjoy., Effortless Plant-Based Meals that Taste Downright Indulgent Jillian Glenn takes the guesswork out of eating healthier with 60 delectable recipes that will nourish your body and are guaranteed to leave you feeling full. Each generous serving clocks in at less than 400 calories, making it easy to maintain your health and shrink your waistline. Forget fad diets, with their complicated rules and restrictions. Jillian provides you with the practical, intuitive tips you need for lasting results, and her mouthwatering recipes balance proteins, complex carbohydrates and healthy fats that will sustain you for longer, making you less likely to crash and overeat later. With endless options for everything from bold breakfasts to splurge-worthy sweets, you can enjoy all your favorite flavors any time of day. Kick off your morning with Streusel-Topped Oatmeal Coffee Cake or On-the-Run Everything Bagel Bites. Enjoy a dinner of Baked Black Bean Burgers with Avocado Salsa or Low-Carb Cheesy Cauliflower Casserole. And reward yourself with an Autumn Apple Cider Donut or a Snickerdoodle Cookie for dessert. You won't believe what you can eat while staying on track with your plant-based diet and health goals. Using easy-to-find ingredients and pantry staples, as well as simple, straightforward cooking techniques, these are no-fuss vegan recipes anyone can make and everyone will enjoy.
LC Classification NumberTX837
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