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Cookbook Book by Annahita Kamali and Florian Böhm (2014, Hardcover)
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Cookbook Book, Hardcover by Kamali, Annahita; Bohm, Florian; Andrews, Colman (FRW); Hayward, Tim (FRW), ISBN 0714867500, ISBN-13 9780714867502, Brand New, Free shipping in the US Featuring 125 seminal cookbooks from the last 100 years, Cookbook Book is a celebration of the world's most beautiful, influential and informative cookbooks.
- Buy It NowCookbook Book, Hardcover by Kamali, Annahita; Bohm, Florian; Andrews, Colman ...
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About this product
Product Identifiers
PublisherPhaidon Press, Incorporated
ISBN-100714867500
ISBN-139780714867502
eBay Product ID (ePID)201555935
Product Key Features
Book TitleCookbook Book
Number of Pages320 Pages
LanguageEnglish
Publication Year2014
TopicGeneral, History
IllustratorYes
GenreCooking
AuthorAnnahita Kamali, Florian Böhm
FormatHardcover
Dimensions
Item Height1.2 in
Item Weight55.1 Oz
Item Length11.4 in
Item Width8.4 in
Additional Product Features
Intended AudienceTrade
Dewey Edition23
ReviewsEvery Day with Rachael Ray 's Holiday Gift Guide Pick 2014 " Cookbook Book is total foodie porn." - goop Holiday Gift Guide 2014, "Cookbook Bookis total foodie porn."--Goop "Cookbook Bookfrom Phaidon is a gorgeous coffee table hardcover perfectly for paging through when searching for recipe inspiration."--AM New York "The ultimate compilation of recipes from the last 100 years."--Grazia.co.uk "The ultimate visual guide to cookbooks and documents a cultural phenomena that has swept the world over... A fascinating survey of cookbooks and an essential addition to the library of keen cooks, cookbook collectors and designers."--Brand (China)
Dewey Decimal641.5
SynopsisFeaturing 125 seminal cookbooks from the last 100 years, Cookbook Book is a celebration of the world's most beautiful, influential and informative cookbooks., Featuring 125 seminal cookbooks from the last 100 years,Cookbook Bookis a celebration of the world's most beautiful, influential and informative cookbooks., Over 100 of the most beautiful, influential and informative cookbooks of the past 300 years. Compiled by a panel of experts in the fields of art, design, food and photography, Cookbook Book is an opus celebrating cookbooks of all shapes, sizes, languages and culinary traditions. From tried‐and‐true classics such as Larousse Gastronomique and Mastering the Art of French Cooking by Julia Child to surprising quirky choices such as The Mafia Cookbook and The Hawaiian Cookbook , each of these cookbooks has shaped, influenced or revolutionized home‐cooking in its own way. Includes translations and full recipes. The book features stand out, gorgeous photography and is essential for any collector of vintage cookbooks or for those that love food history.
LC Classification NumberTX651
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