SynopsisIf you're gluten intolerant or just following a gluten-free diet, you'll be delighted with our selection of varied and delicious recipes. The gluten-free lifestyle is a saviour for sufferers of coeliac disease and wheat intolerance, and can also be a lifeline for those inflicted with less clear-cut digestive disorders. Learn all about 'gluten' and how to make the transition, as well as key foods to avoid, naturally-gluten-free foods and great substitutes, along with equipment tips. Key recipes are provided to make your own staples such as flour, bread, pastry and pasta, and a wealth of tempting recipes are included, for everything from breakfasts to main meals to sweet treats and more - why not try making Croissants, Buckwheat Gnocchi or Macarons? The accessible text by an expert in gluten-free living is accompanied by gorgeous, inspirational photography. There's plenty here to inspire you in this gluten-free, pain-free extravaganza., If you're gluten intolerant or just following a gluten-free diet, you'll be delighted with our selection of varied and delicious recipes. From family breakfasts to quick lunches and elaborate evening entertainments there are plenty of gluten-free ideas for all your needs. Why not try the Spicy Salmon with Beetroot, Feta & Wild Rice, or Griddled Leeks & Goat's Cheese? How about Crusted aubergines & Peppers with Pilaf? From soups to cakes, salads to bakes, there's plenty here to inspire you in this gluten-free, pain-free extravaganza., If you're gluten intolerant or just following a gluten-free diet, you'll be delighted with our selection of varied and delicious recipes. From breakfasts to quick lunches and delicious evening meals, there are plenty of gluten-free ideas for all your needs. From soups to cakes, pasta to bakes, there's plenty here to inspire you.
LC Classification NumberRM237.86