Picture 1 of 1

Stock photo

The Bacon Jam Cookbook: It's a proper pig-out. 17 9781472137241 Free Shipping*# - Picture 1 of 1

Bacon Jam Cookbook : It's a Proper Pig-Out by Eat 17 (2018, Hardcover)

Awesomebooksusa (438242)

97.9% positive feedback

Price:

$24.67

Free shipping

Estimated delivery Fri, Jul 25 - Fri, Aug 1

Returns:

30 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.

Condition:

Brand New

Title: The Bacon Jam Cookbook: It's a proper pig-out Item Condition: New. Will be clean, not soiled or stained. Books will be free of page markings.

About this product

Product Identifiers

PublisherLittle, Brown Book Group The Limited

ISBN-101472137248

ISBN-139781472137241

eBay Product ID (ePID)240495317

Product Key Features

Book TitleBacon Jam Cookbook : It's a Proper Pig-Out

Number of Pages160 Pages

LanguageEnglish

TopicGeneral, Specific Ingredients / Meat, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)

Publication Year2018

IllustratorYes

GenreCooking, Social Science

AuthorEat 17

FormatHardcover

Dimensions

Item Height0.8 in

Item Weight15.9 Oz

Item Length8.5 in

Item Width6 in

Additional Product Features

Intended AudienceTrade

Dewey Edition23

TitleLeadingThe

ReviewsAs a self-confessed bacon addict, these guys had me at 'bacon jam.'-- Shane Pinnegar , 100 Percent Rock magazine

Dewey Decimal641.5

SynopsisEat 17 is a small, independently-owned and much-loved group of eateries and convenience stores based in east London. It was started by James Brundle and Chris O'Connor, two brothers in their early twenties, who, with only 5,000 pounds, transformed a run-down off-license in Walthamstow into a multi-million-pound retail revolution and world-class brand.Eat 17's two shops are London fixtures, and the brothers recently took out a lease on a third site. Eat 17 has also recently started selling to a supermarket chain in Hong Kong and on mainland China. THE BACON JAM COOKBOOK , as well as providing many recipes from Eat 17 and their suppliers, also describes what the brothers have achieved and how. It is also, incidentally, a paean to bacon - (just about) everyone's favourite foodstuff. http://www.eat17baconjam.co.ukhttp://www.eat17.co.uk/, BACON ME CRAZY Eat 17 is a small, independently-owned and much-loved group of eateries and convenience stores based in east London. It was started by James Brundle and Chris O'Connor, two brothers in their early twenties, who, with only 5,000, transformed a run-down off-license in Walthamstow into a multi-million-pound retail revolution and world-class brand. Eat 17's two shops are London fixtures, and the brothers recently took out a lease on a third site. Eat 17 has also recently started selling to a supermarket chain in Hong Kong and on mainland China. The Bacon Jam Cookbook , as well as providing many recipes from Eat 17 and their suppliers, also describes what the brothers have achieved and how. It is also, incidentally, a paean to bacon - (just about) everyone's favourite foodstuff. http: //www.eat17baconjam.co.uk http: //www.eat17.co.uk/, BACON ME CRAZY! Eat 17 is a small, independently-owned and much-loved group of eateries and convenience stores based in east London. It was started by James Brundle and Chris O'Connor, two brothers in their early twenties, who, with only £5,000, transformed a run-down off-license in Walthamstow into a multi-million-pound retail revolution and world-class brand. Eat 17's two shops are London fixtures, and the brothers recently took out a lease on a third site. Eat 17 has also recently started selling to a supermarket chain in Hong Kong and on mainland China. The Bacon Jam Cookbook , as well as providing many recipes from Eat 17 and their suppliers, also describes what the brothers have achieved and how. It is also, incidentally, a paean to bacon - (just about) everyone's favourite foodstuff. http://www.eat17baconjam.co.uk http://www.eat17.co.uk/, BACON ME CRAZY! Eat 17 is a small, independently-owned and much-loved group of eateries and convenience stores based in east London. It was started by James Brundle and Chris O'Connor, two brothers in their early twenties, who, with only 5,000, transformed a run-down off-license in Walthamstow into a multi-million-pound retail revolution and world-class brand. Eat 17's two shops are London fixtures, and the brothers recently took out a lease on a third site. Eat 17 has also recently started selling to a supermarket chain in Hong Kong and on mainland China. The Bacon Jam Cookbook , as well as providing many recipes from Eat 17 and their suppliers, also describes what the brothers have achieved and how. It is also, incidentally, a paean to bacon - (just about) everyone's favourite foodstuff. http: //www.eat17baconjam.co.uk http: //www.eat17.co.uk/

LC Classification NumberTX714