Easy Tagine : Delicious Recipes for Moroccan One-Pot Cooking by Ghillie Basan (2018, Trade Paperback)

shoppingmadeeasyusa (103375)
96% positive feedback
Price:
$18.15
Free shipping
Estimated delivery Thu, Jul 10 - Thu, Jul 17
Returns:
60 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Condition:
Brand New
The mixture of sweet and spice is essential to sumptuous Moroccan food, and with this book, you'll learn how to master it all.

About this product

Product Identifiers

PublisherRyland Peters & Small
ISBN-101788790456
ISBN-139781788790451
eBay Product ID (ePID)242871341

Product Key Features

Book TitleEasy Tagine : Delicious Recipes for Moroccan One-Pot Cooking
Number of Pages240 Pages
LanguageEnglish
Publication Year2018
TopicRegional & Ethnic / African, Methods / Special Appliances, Courses & Dishes / General
FeaturesNew Edition
IllustratorYes
GenreCooking
AuthorGhillie Basan
FormatTrade Paperback

Dimensions

Item Height0.6 in
Item Weight21.1 Oz
Item Length7.5 in
Item Width7.5 in

Additional Product Features

Intended AudienceTrade
Dewey Edition23
Dewey Decimal641.5964
Edition DescriptionNew Edition
SynopsisStep inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine., Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine . In this collection of aromatic tagines, salads, side dishes and sweet things, you'll be sure to find best-loved classics from the Moroccan kitchen. Using all sorts of fabulous herbs and spices - including cinnamon, ginger, turmeric, mint, cumin and coriander (to name only a few!) - this compilation of incredible North African recipes will soon have your kitchen smelling delicious. Learn how to make traditional lamb tagines and all of their amazing variations in the section dedicated to the famous dish. Then discover how to make options such as a Chorizo Tagine with Lentils and Fenugreek, or a Duck Tagine with Pears and Cinnamon. The mixture of sweet and spice is essential to sumptuous Moroccan food, and with this book, you'll learn how to master it all. Explore the myriad of varieties with beef tagines, seafood tagines, vegetable tagines, a section on couscous, a chapter on sweet treats and drinks, and so much more! You'll never need to step out of your home for a taste of Morocco again!, Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine. Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine . In this collection of aromatic tagines, salads, side dishes, and sweet things, you'll be sure to find best-loved classics from the Moroccan kitchen. Using all sorts of fabulous herbs and spices--including cinnamon, ginger, turmeric, mint, cumin and coriander (to name only a few )--this compilation of incredible North African recipes will soon have your kitchen smelling delicious. Learn how to make traditional lamb tagines and all of their amazing variations in the section dedicated to the famous dish. Then discover how to make options such as a Chorizo Tagine with Lentils and Fenugreek, or a Duck Tagine with Pears and Cinnamon. The mixture of sweet and spice is essential to sumptuous Moroccan food, and with this book, you'll learn how to master it all. Explore the myriad of varieties with beef tagines, seafood tagines, vegetable tagines, a section on couscous, a chapter on sweet treats and drinks, and so much more You'll never need to step out of your home for a taste of Morocco again, Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine. Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine . In this collection of aromatic tagines, salads, side dishes, and sweet things, you'll be sure to find best-loved classics from the Moroccan kitchen. Using all sorts of fabulous herbs and spices--including cinnamon, ginger, turmeric, mint, cumin and coriander (to name only a few!)--this compilation of incredible North African recipes will soon have your kitchen smelling delicious. Learn how to make traditional lamb tagines and all of their amazing variations in the section dedicated to the famous dish. Then discover how to make options such as a Chorizo Tagine with Lentils and Fenugreek, or a Duck Tagine with Pears and Cinnamon. The mixture of sweet and spice is essential to sumptuous Moroccan food, and with this book, you'll learn how to master it all. Explore the myriad of varieties with beef tagines, seafood tagines, vegetable tagines, a section on couscous, a chapter on sweet treats and drinks, and so much more! You'll never need to step out of your home for a taste of Morocco again!
LC Classification NumberTX725

All listings for this product

Buy It Now
Any Condition
New
Pre-owned
No ratings or reviews yet
Be the first to write a review